Provence Rose cheese board
/It's probably not the best diet in the world but I don't care...it's seriously tasty!
Read MoreIt's probably not the best diet in the world but I don't care...it's seriously tasty!
Read MoreMy first ever bottle of wine from the Cassis Appellation. Which turned out to be a heavenly match for my first taste of Dorada Tartare
Read MoreIt's an absolute classic Pouilly Fume, if you want a fruit bomb look elsewhere...
Read MorePale, Light, delicate and a little overpriced for what it is...the quintessential Provence Rosé...
Read MoreTo partner the escargot we have the big Chardonnay match up...
Read MoreAmazing wines from the Jura starting at 2007, stretching back to 1988...
Read MoreNo need for explanation...mature Claret at it's best.
Read MoreThis is the first sparkling Gamay I've ever seen let alone tasted...
Read MoreEpic Rhone Wine tasting Two of my favourites were the Côte-Rotie Brun et Blonde du Vidal Fleury 2007
Read MoreAn amazing tour, an amazing lunch & an absolutely spectacular wine...
Read MoreLouis Latour Puligny Montrachet & Beaune with Steak Tartare...
Read MoreHow does this still have bubbles! I can't believe this still has bubbles!!
Read MoreIt's very sad to hear the news that Anne-Claude Leflaive passed away on Monday, at her home in Burgundy.
Read MoreIt's still a surprise to many that there is actually a Beaujolais Blanc appellation...
Read MoreVilmart Coeur de Cuvée 2000. People should endeavour to have more interesting champagne in their lives.
Read MoreAbsolute madness in a bottle! An impossible blind wine...
Read MoreNot far from Geneva is the Chateau Chalon appellation, in Jura...
Read MorePedro Bedding's Wine and Travel Blog
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